Month: December 2013

Italian Christmas Pizzelles

Tuesday, December 24th, 2013
Pizzelles

Pizzelles are traditional Italian waffle cookies that are made on a special pizzelle iron, which is very similar to a waffle iron.  The cookies turn out crispy and delicious once they are cooled.  Typically, they are served at Italian weddings, and during Christmas and Easter time. (more…)

Honey-Molasses Skillet Bread

Wednesday, December 18th, 2013
Honey-Molasses Skillet Bread

This is my new favorite bread.  It’s quick, it’s easy, it’s delicious.

Skillet bread can be whipped up in minutes, no need for yeast or rising time!  Seriously, I might start making this every night. (more…)

Pumpkin Chicken Chili Soup

Wednesday, December 18th, 2013
Pumpkin Chicken Chili Soup

So, I’m going to be completely honest.  This recipe was intended to be more chili than soup.  But the end result was more soup that chili.  No worries, it ended up being delicious nonetheless! (more…)

Puff Pastry Chicken Pot Pie

Monday, December 16th, 2013
Puff Pastry Chicken Pot Pie

Chicken Pot pie has always been one of my favorite cold time, winter meals.  And, since I’ve been so busy with work recently, I have discovered my new favorite cooking shortcut as well, frozen puff pastry!  With that, the Puff Pastry Chicken Pot Pie was born.  This meal is pretty simple, not time-consuming at all, and it turned out absolutely delicious! (more…)